In the world of food packaging, freshness, shelf life, and product presentation are paramount. Vacuum packaging stands as a cornerstone technology for achieving these goals, and at the heart of any effective vacuum-packaged product is the tray itself. Vacuum packaging trays, or vacuum forming trays, are the rigid base that holds the product, providing structure, protection, and a barrier against external elements. The material chosen for these trays is not a one-size-fits-all decision; it is a critical choice that impacts everything from food safety and longevity to sustainability and cost.
At Jiasheng, as experts in blister plastic packaging and custom packaging solutions, we understand that selecting the right material is the foundation of a successful product. This comprehensive guide will walk you through the most common materials used for vacuum packaging trays, highlighting their properties, benefits, and ideal applications to help you make an informed decision for your specific needs.
1. APET (Amorphous Polyethylene Terephthalate)
APET is one of the most popular and versatile materials for vacuum packaging trays, especially for food products where clarity is key.
Properties & Benefits: APET is renowned for its brilliant, glass-like clarity, which allows the product inside to be highly visible and appealing to consumers. It offers a good barrier against gases and moisture, is durable with high tensile strength, and is recyclable.
Common Applications: Ready-to-eat meals, bakery product trays, fruit punnets, deli containers, and clamshell packaging for salads or sandwiches. Its excellent visual presentation makes it ideal for retail packaging where the product's appearance drives sales.
Considerations: While it provides a good barrier, for products requiring an extended shelf life, it may be used in combination with other barrier films during the vacuum sealing process.
2. CPET (Crystalline Polyethylene Terephthalate)
If your product requires stability in both freezing temperatures and high oven heat, CPET is the material of choice.
Properties & Benefits: CPET is engineered to withstand a wide temperature range, from -40°C to 220°C. This makes it both freezer-safe and oven-safe, allowing it to go directly from the freezer to a conventional or convection oven. It is typically white or black in color and is exceptionally rigid and durable.
Common Applications: Frozen ready meals, oven-ready trays, TV dinners, and meal prep containers. CPET trays enable convenient "cook-in-the-tray" solutions that are highly valued in the frozen food sector.
Considerations: Unlike APET, CPET is opaque. It is also recyclable, though local recycling facilities' capabilities for CPET should be verified.
3. PP (Polypropylene)
Polypropylene is a workhorse in the packaging industry, prized for its versatility, chemical resistance, and microwave safety.
Properties & Benefits: PP is a lightweight yet strong material with a high melting point, making it microwave-safe. It has good resistance to oils, fats, and acids, and can be manufactured to be flexible or rigid. It is available in both clear and opaque forms.
Common Applications: Microwave meal trays, yogurt and dairy containers, sauce cups, and packaging for fatty or oily products. Its balance of performance and cost-effectiveness makes it extremely widespread.
Considerations: Standard PP has a lower temperature tolerance than CPET and is not suitable for conventional ovens. Its gas barrier properties are moderate, so it is often used with high-barrier lidding films.
4. HIPS (High Impact Polystyrene)
HIPS is an economical choice known for its excellent formability and rigidity, often used where a brilliant white appearance is desired.
Properties & Benefits: This material is easy to thermoform, resulting in trays with sharp detail and consistent wall thickness. It has high impact strength, is lightweight, and provides a non-porous surface. Its bright white finish offers a clean, premium look.
Common Applications: Meat and poultry trays, egg cartons, fast-food clamshells, and packaging for dairy products. It is also commonly used as a base for foam trays when a cushioning effect is needed.
Considerations: HIPS is not typically recommended for high-heat applications like microwaves or ovens. It offers limited barrier protection on its own and is often coated or used with barrier films.
5. rPET (Recycled PET)
As sustainability becomes a non-negotiable for brands and consumers, rPET has emerged as a leading eco-friendly material.
Properties & Benefits: rPET is made from recycled PET plastic, primarily from post-consumer bottles. It shares many of the same properties as virgin APET, including good clarity and durability, but with a significantly reduced environmental footprint. Using rPET supports a circular economy and appeals to eco-conscious customers.
Common Applications: Suitable for many of the same applications as APET, including fresh food trays, beverage containers, and product clamshells. It is an excellent choice for brands looking to enhance their sustainability profile.
Considerations: The clarity of rPET can sometimes have a slight blue or grey tint compared to virgin APET. It is crucial to source rPET from a reputable supplier like Jiasheng to ensure food-grade quality and consistency.
6. PLA (Polylactic Acid)
PLA is a bioplastic derived from renewable resources like corn starch or sugarcane, representing the cutting edge of sustainable packaging.
Properties & Benefits: PLA is compostable in industrial composting facilities and has a significantly lower carbon footprint than petroleum-based plastics. It can exhibit clarity similar to APET and is rigid with good printability.
Common Applications: Short-shelf-life fresh product packaging, such as for fruits, vegetables, and baked goods, where home-composting or industrial composting is a viable end-of-life option.
Considerations: PLA is not suitable for high-heat applications and has a lower heat distortion temperature than PET or PP. Its barrier properties are also generally lower, making it best for products that do not require a very long shelf life.
Choosing the Right Material with Jiasheng
Selecting the optimal material for your vacuum packaging trays depends on a careful analysis of your product's requirements:
Barrier Needs: How much protection from oxygen and moisture is required?
Temperature Resistance: Will the product be frozen, microwaved, or baked in the tray?
Clarity vs. Opacity: Is product visibility important?
Sustainability Goals: Is recyclability or compostability a priority?
Budgetary Constraints: What is the target cost per unit?
At Jiasheng, we provide end-to-end packaging solutions. Our technical team can guide you through this material selection process, offering expert packaging design and technical support to create the perfect vacuum forming tray for your product. From custom-designed APET trays that showcase your gourmet meals to robust CPET solutions for the frozen food industry, we deliver quality from design to final product.
Conclusion
The humble vacuum packaging tray is a critical component in the preservation and presentation of countless products. By understanding the unique properties of materials like APET, CPET, PP, HIPS, rPET, and PLA, you can make a strategic choice that ensures product integrity, meets consumer expectations, and aligns with your brand values. An informed material selection is an investment in your product's success.
Ready to develop the ideal vacuum packaging tray for your application? Contact Jiasheng today to leverage our expertise in custom blister packaging and innovative material science.